The Mango House Farm cultivates over 8,000 nam dok mai mango trees on an area of 250 rai in order to add value to mangoes and process the fruit into various products. MICE travellers can learn about the life cycle of mangoes, experience the way of life of farmers, take a local ride to pick mangoes, join an ice cream workshop, and organize a stylish party in the mango orchard as a uniquely lavish event with mango as a key element.
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